Michelin-starred chef David Bouley has indexed his landmarked Tribeca townhouse for $12.99 million.
The 25-foot-wide house at 17 Harrison St. used to be in-built 1869, designed by way of architect Charles W. Hurth.
Bouley purchased the four-story house with its solid iron base beneath a masonry loft construction — as soon as utilized by town butter and egg traders — for $12 million in 2016.
The house additionally includes a pressed steel cornice crowning the highest surface and two personal rooftop terraces, totaling round 1,000 sq. toes, all on probably the most community’s maximum coveted cobblestone streets between Staple and Greenwich.
At 6,400 sq. toes, together with the cellar, the house is configured as an proprietor’s triplex, with six bedrooms and a separate first-floor duplex beneath. However it is going to be delivered vacant as a four-story white field with buildable air rights to turn out to be it right into a single-family mansion or a mixed-use construction.
The triplex starts with an open front room and a chef’s desk kitchen with a big eat-in island. A windowed staircase results in a skylighted sunroom flanked by way of the ones rooftop terraces for entertaining, alfresco eating and concrete gardening.
In the meantime, the first-floor duplex has a floor-through plan with an open-concept front room, eating room and kitchen that results in a cellar with integrated closets. Design main points all through come with tall sash home windows, hardwood flooring, crown moldings, and each pocket and French doorways. Each gadgets have washing machine/dryers and are sunlit because of prime ceilings and big home windows all through.
The directory agents are Ryan Serhant and Chase Landow of Serhant.
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